We are Sagolicious
Oodles of Noodle Innovation
Sagolicious is the start of a noodle revolution. Our product is the first in the world made from 100% pure sago starch, for a healthy and sustainable instant noodle alternative.
Our story
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However, we also recognize that many basic foods are becoming scarce due to a variety of factors, including global warming, among others, so we decided to assist and conduct research.
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As a result, we launched our research, with the primary goal of modernizing and transforming that component into a delightful cuisine that many people will love eating on a national and global scale.
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in 2020 we open our healthy noodle restaurant. We recognize that everyone needs to eat, and food is one of the most important things in the world that humans require; in order to be productive or innovative, they must have food, and it must be healthy. However, we also recognize that many basic foods are becoming scarce due to a variety of factors, including global warming, among others, so we decided to assist and conduct research.
We discovered that one of the Indonesian local products is exactly what we were looking for: a healthy food that can help provide a lot of people with food that is not made from the typical source, such as wheat, but from a different source that is usually eaten as traditional food in the eastern part of Indonesia.As a result, we launched our research, with the primary goal of modernizing and transforming that component into a delightful cuisine that many people will love eating on a national and global scale.
Through this, we hope to feed more people by introducing more variety to the market, make people happy, and help with the global food scarcity problem by making it one of their daily meals that is healthier.
Our Vision
We make the food world a better place, make people more healthy by continue to develop more Sagolicious noodles and pasta products made from local foods in order to reach people, while maintaining product quality, customer trust, and satisfaction.
As a future food and introduced to the international market as one of Indonesia's export food products, become Pioneer for Sago Healthy Noodles.
Our mission
Our Mission is to bring Healthy , Creative, Sustainable , Delicious and High Grade Quality Product to the table
Sagolicious is the start of a noodle revolution. Our product is the first in the world made from 100% pure sago starch, for a healthy and sustainable instant noodle options .
Through Innovation We Created the first Sago Noodle Product in the World and we will not stop here
Who we are
Jenny Widjaja
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Charles Anderson
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Achivement & recognition
10 Aug 2022
Indonesia President; Jokowi pays a visit to the Sagolicious stand at the 2022 PPAD Anniversary
03 June 2022
Sagolicious achieves 2 world records awarded by MURI, the first for innovation with sago, our main ingredient, and the second in variant production
Our Values
The highest standards of food safety.
Quality control from raw material to the finished product.
Continuous research, development and innovation.
Regulatory compliance and Halal certification.
Customer satisfaction as a priority.
Adherence to manufacturing best practices (BPOM).
